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American Legion Barbecue: Saturdays only, by the side of
Route 1 in North Bethany, near the National Guard base, just follow
the smell -- chicken and ribs, great stories and friendly people.
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Baja Beach
House Grill:
 (302 537-9993) --
109 Garfield Parkway, in Bethany --
decent Mexican, and Happy Hour drink and food
specials -- great breakfast too -- (Frommer's) -- www.bajabeachhouse.com.
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Bethany
Blues Barbeque Pit: (302 537-1500) -- 6 North Pennsylvania Ave.,
in Bethany -- won two 2005
Best of Delaware awards, one for barbecue and one for ribs --
www.bethanyblues.com
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The
Chalkboard: in Market Place at Sea Colony -- brand new, took the place of The Big Easy.
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Cottage
Cafe: (302 539-8710) -- Route 1 between Hickman Plaza and Market
Place at Sea Colony, a block from the house -- good
burgers and basic stick-to-your-ribs food, but avoid the late night
karaoke -- (Frommer's) -- www.cottagecafe.com.
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Kingston
Grill: (302 539-1588) -- North Pennsylvania Ave. and Campbell
Place, in Bethany -- award-winning country French food,
on the upscale side.
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Magnolia's: (302 539-5671) -- 191 Cedar Neck Rd., Bethany
Beach -- north on Route 1, left at the last stoplight in town (Fred Hudson Rd.), and then turn
right at the T onto Cedar Neck Road -- an old favorite
updated and more "casual but elegant" -- also has a raw bar
--
www.magnoliasrestaurant.com.
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Mango's: (302 537-6621) --
Garfield Parkway and the Boardwalk in Bethany -- slightly upscale Caribbean-inspired food -- location makes it a great place for happy hour, or for watching
the Elvis impersonator at the Bandstand --
www.mangomikes.com.
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The
Parkway: (302 537-7500) --
114 Garfield Parkway, in Bethany -- one
of the better restaurants in Bethany, known for
high-quality American cuisine --
www.parkwaydana.com.
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Patsy's Casual Gourmet Dining: (302 537-2433) --
121 Campbell Place, in Bethany --
features "Key West"- inspired cuisine. Voted 2002 Best Restaurant at the
Beach in the Washington Post readers survey --
www.patsysgourmet.com.
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Sedona:
(302 539-1200) -- 26 North Pennsylvania Ave. in Bethany -- A Delaware Today "Best of
Delaware" critic's choice -- Southwestern-themed dishes with a focus
on seafood. Menu items include Chilean sea bass, ostrich, elk,
antelope and wild boar, and filet mignon -- call for reservations --
(Frommer's) --
www.fusion-sedona.com/sedonamain.html.
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